Fruit and vegetables have always been our priority. The company boasts a long tradition of inspecting and assessing quality.
Our services in the fruit and vegetable sector are of the highest standard. With our programmes for assessing and determining the condition of goods, we ensure that you can easily manage the risks associated with your business. We enable you to assess the quality of your goods at the appropriate time and to take appropriate action to mitigate any potential losses. We help you identify defects, diseases, mechanical damage and other irregularities. We advise you on how to proceed in the event of damage or defects to your produce, and on options for reconditioning it.
At Agroinspekt, we strive to ensure that our inspectors maintain the highest standards of quality control. To this end, we apply and adhere to the UNECE-FFV Standards for Fresh Fruit and Vegetables 02–64 and the OECD Standard for Fruit and Vegetables.
What the service includes
- Assessment of the ripeness and colour of the produce
- Identification and assessment of the presence of mould and rot
- Identification of diseases and rot, and assessment of the general condition of the produce
- Temperature measurements
- Identification of the cause of damage
- Determination of whether damage is natural or accidental, and identification of inherent defects
- Reconditioning of damaged goods
- Inspection of packaging
- Inspection of labels and markings
